Ruggedly beautiful and remote enough to keep it from being overrun with summer sun-seekers, the Maine coast is nirvana for those with a taste for the rustic—and fresh lobster
Acadia National Park The best way to explore this gorgeous 47,000-acre expanse? From the bow of a canoe
Rising Tide Brewery Go where the locals go—in microbrew-crazy Portland, that means Rising Tide. Stop by for a Spinnaker hefeweizen on the patio, or try the latest in their series of Soundings “experimental” IPAs
Harraseeket Lunch & Lobster Co. Embark on your own quest for the ultimate lobster roll—or skip the search and head straight to the place that serves the best in Maine
Photo credits (top to bottom): Kevin Shields/Courtesy of Alamy; Rob Shenk/Courtesy of Flickr Creative Commons; Kevin Shields/Courtesy of Alamy; Courtesy of Bad Postcards; Courtesy of Might & Main; Courtesy of Harraseeket Lunch & Lobster Co.